SUMMER BERRY SWIRLED LOLLIES
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Dessert
Easy
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10 Serves
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- minutes Preparation
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45 Calories / Serving
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15 minutes Cooking
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4 Ingredients
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4 Steps
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The Ingredients:
- 75g blackberries
- 150g raspberries
- 4 tbsp runny honey
- 300g Greek yogurt
Execution Instructions:
STEP 1
Mash the blackberries on a plate with 2 teaspoons of the honey using a fork.
STEP 2
Do the same with the raspberries and another 2 teaspoons of the honey on a second plate.
STEP 3
Layer alternate spoonfuls of mashed fruits with the yoghurt in plastic shot glasses.
STEP 4
Add lolly sticks and freeze overnight. To serve, dip moulds briefly in warm water, then lift out of the moulds and serve.
